USDA NIFA
8.5 — Food Science and Nutrition
Open | released 2026-10-01 | opens 2026-10-01 | closes 2026-11-17
SBIR.gov page | Official solicitation
Description
The Food Science and Nutrition program area aims to fund projects that support research focusing on developing new and improved processes, technologies, or services that address emerging food safety, food processing, and nutrition issues.
Copied from the official source and may be out of date. Confirm dates and requirements in the official solicitation.